Kitchen
Design
Layout |
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Kitchen
Work Triangles
Locate
the
three essential parts of our kitchen
design
– the
refrigerator, sink
and range/cooktop.
The kitchen work triangle close together but not crowded, from 5 to 8
feet (1.5m to 2.4m) apart. The work triangle has always been the very
essence of good kitchen
design. By kitchen
design conventional rules,
the kitchen work triangle
is the shortest walking distance from the center front of each
appliance, the kitchen
work triangle
should total 26 feet (8m) or less, with no single leg of triangle
shorter than 4 feet (1.23m) nor longer than 9 feet (2.74m), and we
should be able to walk in unobstructed lines from cooking appliances to
sink to refrigerator. A large triangle would
require too
much
walking; a smaller one would create a cramped layout. That why we need
to consider seriously of the kitchen
work triangle in
our kitchen design.
There is some
debate, today, among professional kitchen
designer
concerning the traditional work triangle.
Although most agree kitchen
work triangle is still an
important element in kitchen
design, may see the
triangular space evolving as cooking habits and lifestyles change.
These kitchen designers
feel that the more actual living done in the kitchen, the more expanded
the basic triangle will have to become and kitchen grow larger
–
which
appears to be the trend – they will embrace an increasing
number
of
activities. This will result in the need for several autonomous
triangles within the room. We maybe need to plan a kitchen
design for two or more
cook, include an island with extra sink
and cooktop and create multiple work triangles in kitchen
design.
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Kitchen Design - Planning
Layout
Traditional layouts
such as galley kitchens that have cabinets and appliances running down
two sides of a room, single-line/one-wall kitchen
design, U-shape kitchen
design, L-shape kitchen
design
and larger kitchens that feature and island, are always functional and
thus are ones still use today. But because modern home plans often
feature open layouts that eliminate doorways between rooms, new
arrangement styles are necessary. The traditional notion of lining the
perimeter of a kitchen with base and wall cabinets might not work in a
modern kitchen. |
Single
Line/One Wall Kitchen Design
- Best
utilized in narrow rooms.
- Suitable
for one or two people to use at one.
- Suitable
for small family stay at apartment or
condominium.
This kitchen design
layout
arrangement places all
equipment, sink, range,
refrigerator and cabinetry along one wall.
Because we cannot create a triangle in a one-wall kitchen design,
maximize accessibility by locating the sink between the refrigerator
and the range. Although a one-wall kitchen is more typical in a small
apartment, it may be found in large, open-plan home.
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L-Shaped
Kitchen Design Layout
- Versatile
layout with cupboard along two
adjacent walls.
- Work well
with sitting area that is integrated
into the same room and overcomes any shortage of wall space.
- Idea for a
family and entertaining guest.
This
kitchen
design
plan places the kitchen on two perpendicular walls. The L-shape usually
consist of one long and one short “leg” and lends
itself to
an
efficient work triangle without problem of through traffic.
This kitchen
design layout is flexible
enough for two cook to work
simultaneously without getting in each other’s way.
Another advantage to this kitchen
design
layout is the opportunity for incorporating an island into the floor
plan, if space allows. If we do include an island in an L-shape kitchen
design layout, plan the
clearances carefully, walkways should
be at least 36 inches wide.
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U-Shaped
Kitchen Design Layout
- Utilizes
three full walls for maximum
storage and work space.
- Suitable
for both large and small rooms
- Suitable
for condominium and terrace house.
Kitchen
Cabinets, counters and
appliances are all arranged along three
walls in a U-shaped kitchen
design layout. The
greatest benefits to this plan are the easy traffic flow. A U-shaped kitchen
design
layout it is possible to keep traffic that’s passing through
the
kitchen from encroaching on the cook’s work space, an
important
asset
in a busy household. A U-shaped kitchen
design layout
incorporates a logical sequence of work center with minimum distances
between each. The sink is often located at the base of the U, with the
refrigerator and range on the side walls opposite each other. The U
shape takes a lot of space – at least 8 feet along the length
and
width
of the kitchen. The U-shaped kitchen design layout is ideal for two
cooks, the work areas may have to overlap somewhat in a smaller
layout-meaning two cooks may have to share one leg of the triangle
–
but it can be done.
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Parallel
Kitchen Design
- Comprises
counters on both sides of the room
with 1.2m width corridor down the middle.
- This
set-up saves steps and makes sense where
food preparation comes before entertaining.
- First
choice of many top chefs.
The
parallel kitchen design
or galley kitchen
design
or also known as the corridor style, this compact layout
locates
the
appliances, sink and cabinets on two parallel walls to create a small
pass-through kitchen. It is easy to configure an efficient work
triangle in this kitchen
design layout, but this
layout really caters to one cook. Parallel kitchen design is mainly the
product of necessity. Small apartments often feature these
kitchens to
free up living space in other rooms. Allow a 48-inch wide
aisle
after
all fixtures are in place so that cabinet and appliance doors can be
opened easily while someone walk through. If possible, avoid situating
the major appliances directly opposite one another. This
would
cause
cramming in the event that two people wanted to use two things at the
same time. Storage is a real challenge in this compact layout. The
solution is to install tall kitchen cabinets that extend to the ceiling.
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Single
Line Kitchen Design with an Island
- Suitable
for large rooms with lot of available
floor space.
- Easier for
several people to work together at
the sometime.
The
island setup is only possible in kitchens that have ample
room.
When
you set up an island, you must be sure to leave enough room for
passersby on all sides of the island. Some islands provide
additional
counter space and seating, and many of them even feature cooktops,
stoves, or sinks. Islands with cooktops offer the most
efficiency,
because they facilitate shorter triangles. Islands become not
only
areas on which to work but also places for socializing. Bar
seating
underneath hanging lights with dim control make people feel comfortable
and relaxed. It becomes the ideal spot for wine and cocktails.
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